Mardi Gras & Lundi Gras at Maxie’s, Feb. 27 & 28

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Celebrate Maxie’s 10th annual Lundi Gras & Mardi Gras with us on Monday, Feb. 27 and Fat Tuesday, Feb. 28. Lundi Gras offers the chance to dine from Maxie’s special menu of shareable New Orleans-inspired classics before the party rages. Wisconsinites who can’t make it to the historic dining rooms of the French Quarter this carnival season should be here – with beads on!

Join us for Milwaukee’s best Mardi Gras party, with $4 Abita beers, $5 Hurricanes and our special NOLA menu both nights. We’re open at 4 p.m. on Lundi Gras, and 2 p.m. on Mardi Gras. Click here to check out the menu. Laissez les bons temps rouler!!! 

We’ll be joined by the Extra Crispy Brass Band both nights — roving the restaurant 6-9 p.m. on Lundi Gras, and in the heated PARTY TENT 6-10 p.m. on Mardi Gras. Check out a song from ECBB at Maxie’s Mardi Gras 2015:

Costumes and masks are encouraged, of course, but certainly not mandatory. #dowhatchawanna



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Note: Maxies’ weekly NOLA Night (formerly Mojito Monday) and Chicken-Fried Tuesday specials will not be offered on Feb. 27 and Feb. 28, respectively. Maxie’s will not be offering its $1 Fresh-Shucked Oyster and “Buck Off!” Drinks Happy Hour on Lundi Gras or Mardi Gras. We cannot accept reservations for Mardi Gras; we can accept limited reservations for parties of 7 or more on Lundi Gras. 

Mardi Gras & Lundi Gras at Maxie’s

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We open at 4 p.m. on Monday, Feb. 8 for LUNDI GRAS – the official start of our Mardi Gras party! We’ll open at 2 p.m. on MARDI GRAS, Fat Tuesday, Feb. 9 to keep the party going!

Join us for Milwaukee’s best Mardi Gras party, with $4 Abita beers, $5 Hurricanes and a special menu both nights. Enjoy live music in the heated party tent and laissez les bons temps rouler!!!

Monday, Feb. 8 – Maxie’s opens at 4 p.m. Kitchen serves until 10 p.m. Members of the Extra Crispy Brass Band will perform roaming throughout the restaurant 6-9 p.m. Performers from Dead Man’s Carnival will perform throughout the restaurant from 5:30-8:30 p.m.

Fat Tuesday, Feb. 9 – Maxie’s opens at 2 p.m. Kitchen serves until 10 p.m. Jesse Voelker plays guitar from 2:30-5:30 p.m. Extra Crispy Brass Band performs in the heated party tent from 6-9 p.m. Performers from Dead Man’s Carnival will perform through the retaurant from 5:30-8:30 p.m., and onstage during ECBB’s break.

Check out our special NOLA-inspired menu, or CLICK HERE to access it as a PDF, and preview a little below. We have our complete offering of raw bar: Fresh-Shucked Oysters, NOLA-style Grilled Oysters, New Orleans BBQ Shrimp and Peel-n-Eat Shrimp (our weekly NOLA Night and Chicken-Fried Tuesday, and Happy Hour, will not be offered on Lundi Gras and Mardi Gras in lieu of this special offering). Big Easy Bites are soups, salads, sandwiches and shareable starters inspired by New Orleans party classics. New Orleans Favorites are small plates and entrees in “downtown New Orleans” or Cajun country cooking styles. 
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